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Family Cooking Classes on the Farm

April 10 @ 8:00 am - May 15 @ 5:00 pm

In this five week series with Chef Netta, each week we’ll create a delicious meal together. Along the way we’ll practice cooking techniques and kitchen safety, we’ll explore different flavor combinations and cultural food traditions, and we’ll learn about food systems and where food comes from — all in a fun, hands on environment.

Details

  • Start: April 10 @ 8:00 am
  • End: May 15 @ 5:00 pm

Venue